I feel a bit like Gordon Ramsey – he always describes things as the most amazing. And possibly there are better hot chocolates out there, but this would have to be on the list. And it comes on a stick, so that’s quite exciting.
We bought these in Brussels ages ago and have only just got around to using them. It was one of those things where I always felt like I needed a slightly more special occasion to crack them out and there never was one. In the end, it was a random Sunday evening.
Basically, you warm a cup of milk and stir the great big lump of chocolate on the end of a stick into the milk until melted and enjoy. Really easy, really chocolatey, really good!
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